Appetizers

  • Gyoza Beef ( Japanese Dumpling)

    51 S.R.

    Dumpling with fresh seasoned beef, fully dipped in rich spicy sauce

  • Bang Shrimp Bao

    41 S.R.

    Soft bao bun filled with Asian-style shrimp and rich, creamy Bang Bang sauce

  • Miso Glazed Eggplant

    46 S.R.

    Tender cubes of eggplant delicately glazed with a luscious Miso blend, infused with Mirin and soy for a refined balance of sweetness and umami, topped with Sakura mix and Bonito flakes.

  • Salmon Ceviche

    55 S.R.

    Savory fresh salmon cubes in citrus vinaigrette dressing with ikura, radish and sakura mix.

  • Rice BALLS

    61 S.R.

    crispy fried rice balls stuffed with savory chicken and cheddar cheese, served atop our signature rice sauce

  • Japanese Rice Hotpot

    89 S.R.

    Indulge in our flavorful rice hotpot infused with a delightful blend of porcini, enoki, and shiitake mushrooms, gently simmered in our signature broth sauce

  • Wagyu Beef Tataki

    149 S.R.

    Flame seared wagyu beef serviced with vinaigrette garlic sauce

  • Tuna Tataki

    79 S.R.

    Flame seared tuna served with sesame vinaigrette sauce

  • Hamachi

    99 S.R.

    Yellowtail with sesame ponzu sauce

  • Salmon No Karupatcho

    77 S.R.

    Raw sliced salmon, chili , cucumber with gold special sauce